AsianChinaMeatPoultryRecipeWokCashew chicken from the wokWaldemar24/09/202527/10/2025 von Waldemar24/09/202527/10/20250705Sometimes, it’s the simple combinations that I find most captivating: tender chicken, crispy cashews, spice and a hint of sweetness – all in a pan...Mehr lesen
AsianAsian FusionMeatPoultryRecipeWokHoney and garlic chicken with udon noodlesWaldemar27/08/202508/03/2026 von Waldemar27/08/202508/03/20260716Sometimes I need a dish that brings together everything I love about cooking: strong flavors, quick preparation and a bit of show in the wok....Mehr lesen
AsianChickenJapanPoultryRecipeOyakodon – chicken and egg on riceWaldemar13/03/202526/01/2026 von Waldemar13/03/202526/01/202607Another one of these wonderful Japanese donburi recipes. So here is oyakodon, a bowl of rice with chicken and egg. What sounds so simple becomes...Mehr lesen
AsianKoreaMeatPoultryRecipeKorean guinea fowl from the pellet smokerWaldemar06/01/202524/03/2025 von Waldemar06/01/202524/03/202501539Korean guinea fowl takes your poultry to a whole new level thanks to the seasoning used here. And if you cook it in a pellet...Mehr lesen
AsianChinaDuckMeatPoultryRecipeChinese duck legs from the smoker with fresh edible rice kernelsWaldemar18/11/202407/12/2024 von Waldemar18/11/202407/12/202401844Marinated and smoked Chinese duck legs from the pellet smoker with a noble rice core – a recipe that will enchant your taste buds! I...Mehr lesen
AsianAsian FusionDuckPoultryRecipeAsian pulled duck hot dog – a different kind of duck!Waldemar08/04/202403/12/2024 von Waldemar08/04/202403/12/202403155For me, hot dogs are wonderful comfort food! They always taste good, can be prepared in a thousand different ways and simply make you feel...Mehr lesen