Khai Jiao – Thai omelette from the wok
An omelette, ok, but what’s so special about it? Most importantly, it’s super fluffy on the inside and super crispy on the outside. Khai Jiao,...
Kategorie : Recipe
Okra with enoki and bonito flakes
Okra or okra pods with enoki are a wonderful accompaniment to various main courses. However, this great and simple dish also stands wonderfully on its...
Smoked miso eggplants with roast beef and teriyaki garlic glaze
That sounds brilliant, doesn’t it? Japanese flavors combined with eggplants and wonderful roast beef…and then from the smoker with the special smoky aroma. Miso eggplants...
Asian pulled duck hot dog – a different kind of duck!
For me, hot dogs are wonderful comfort food! They always taste good, can be prepared in a thousand different ways and simply make you feel...
Chinese pancakes with wild garlic
Perfect for a quick snack full of Far Eastern flavors! Chinese pancakes with wild garlic delight with the garlic note of the wild garlic and...
Japanese game goulash – Nikujaga
Who doesn’t know them….those dishes you could sink your teeth into. My Japanese game goulash Nikujaga definitely belongs in this category. The wonderful taste of...
Pointed cabbage in a wok stir fry
That’s exactly what I love! It tastes great, only needs a few ingredients and is super easy to prepare. This pointed cabbage in a wok...
Thai pumpkin pancakes
What a wonderful combination! Pumpkin with curry paste, the freshness of kaffir lime, umami thanks to fish sauce and other ingredients that make these pumpkin...
Tofu stir fry from the wok
A classic and really good! Here in a kind of basic version from the wok with an easy-to-make sauce, quick to prepare and incredibly tasty....
Chanterelles from the wok with garlic butter rice noodles
It’s that time again – mushroom season in the local forests! Mushroom season is actually all year round, but the vast majority of popular wild...
